Maturity : 40 - 45 days after sowing Root Color : Pure White Root shape : long tapering Root Length : 28 - 30 cm Root diameter : 9-10 cm Quality of root : uniform, tender & mild pungent Sowing Season : 1st August to 15th December Salient Feature...
Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a...
Garlic is a hardy, bulbous, rooted, perennial plant with narrow flat leaves and bears small white flowers and bulbils. The compound bulb consists of 6 to 34 bulblets called ‘cloves’ which are surrounded by a common, thin, white or pinkish...
Fresh Turnip is fresh, 100% natural and free from any preservative. It is well known in the market for its high nutritive value. Fresh Turnip also contains different vitamins and minerals. It has a nice taste and is healthy. Fresh Turnip is supplied...
The company is counted amongst the chief Manufacturers, Exporters and Suppliers of the Fresh Garlic . The Fresh Garlic is found in a variety of Indian cuisines, to add the distinctive taste. The pure white Fresh Garlic is especially used as a...
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