Maida is a white flour from the Indian subcontinent, made from wheat. Finely milled without any bran, refined, and bleached, it closely resembles cake flour. Maida is used extensively for making fast foods, baked goods such as pastries, bread,...
Maida is extensively used worldwide. Almost every country and culture has Maida as the part of their food culture. Maida can be used for making several food items like kachauri, smaosa, noodles and many other things. We are IndiaĆ¢s largest Maida...
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