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  1. Confectionery Ingredients 7 Products available
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  5. Instant Food Mix 3 Products available
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  10. Dry Powder Flavours 2 Products available
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Dry Powder Flavours

Our Complete range of products are Thick Milkshake Mix and Custard Powder Vanilla.

Thick Milkshake Mix

205 - 418 / Pack Get Latest Price
  • Min. Order (MOQ) 100 Unit
  • Shelf Life 6 Months From Manufacturing
  • Brand Name Sooper
  • Ingredients Milk Solids, Whey Protein Concentrate, Sodium Caseinate, Palm Fat Powder, Sugar, Maize Starch, Stabilizers & Emulsifiers (ins-401, 406, 407, 412, 466)
  • Directions for Use Mix 10g (1 Tbsp) with 200ml Chilled Milk. Blend Until Smooth. Add Syrup or Pulp if Desired. Great for Shakes, Cold Coffee, Lassi, Mocktails.
  • Pack Sizes 1kg & 500g
  • Servings As per Your Recipe
  • Appliances Required Blender
  • Allergens Contains Milk. May Contain Traces of Gluten, Soya & Tree Nuts
  • Nutrition (per 100g) 415 Kcal, 15g Protein, 82g Carbs (55g Sugar), 3g Fat, 0g Fiber

Sooper Milkshake Mix – Protein Rich & Creamy

 

Deliciously creamy milkshake mix made with milk solids and whey protein. Perfect for milkshakes, cold coffee, lassi, mocktails and more!

 

A rich blend of milk solids, whey protein and sugar that gives your drinks a thick, smooth and flavorful finish. Quick to prepare and customizable with syrups or fruit pulp. Ideal for cafes, homes and dessert lovers.

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Custard Powder Vanilla

35 / Piece Get Latest Price
  • Min. Order (MOQ) 25 Piece(s)
  • Flavor Sweet
  • Packaging Size 100gm
  • Packaging Type carton box
  • Shelf Life 1year
  • Usage/Application Bakery
  • Country of Origin India
  • Brand Name Sooper
  • Type Custard Powder
  • Certification FSSAI Certified
  • Form Powder
  • Feature Purity, Cost Effective

Custard Powder Golden Vanilla Flavoured Cartons:This product is used for making either a pouring or a setting moulded custard. The prepared custard can be used for fruit salad or pouring on cakes, filling tarts and for sundaes, puddings, souffles etc.

Short Directions For Use:For pouring custard, use 20g powder while for setting moulded custard use 40g powder. Remove one cup from 500ml (half litre) milk and keep remaining milk to heat in a vessel. Add around 6 tablespoons(80g) of sugar in the milk. In the cup of cold milk, add custard powder and make a paste. Add this paste to the boiling milk. Give one boil and remove from gas stove. Keep stirring till it cools. Refrigerate and use as desired.

Appliances Required:A gas stove or a heating appliance. Refrigerator for chilling.

Ingredients Required:Half a litre of milk or multiples.

Approx No. of Serves per 100 g Pkt:Makes 2500ml pouring custard or 1250ml setting moulded custard.

Preparation Time: Blending Time: 3 to 5 minutes, Heating Time 10 minutes. Chilling Time: One Hour.

Additional Information:

Payment Terms : L/C

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