The older varieties are called traditional basmati rice which is technically known as 370 & HBC 19. They are all still in production but in greatly reduced quantities as new hybrid varieties are replacing them as a result of their low yield and...
Feature : World\'s Longest Grain, Excellent Cooking Qualities, Unique Aroma, Special Sweet Taste, High Nutritional Value
Um- Taj Basmati Rice has the world’s longest grain, before as well as after cooking and gives 30% more volume than any other Basmati variety. Basmati Rice grade is known worldwide for its long length, excellent cooking qualities, unique aroma,...
We are exporter of traditional raw basmati rice ( also known as ?queen of fragrance? ). This is the oldest type of rice which is used to cook different sorts of traditional rice dishes. We devote ample time in packaging our wide variety of rice as...
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