Foshan Fashifa Technology Co. Ltd

• MOQ 1*20FCL Kilogram
• Brand NameFashifa
• Country of OriginChina
• Model Number500g
• Number Of Flowerbaking yeast

• MOQ 1*20FCL Kilogram
• Brand NameFahifa
• Number Of Flowerbaking yeast
• Country of OriginChina

• MOQ 1*20FCL Kilogram

1. Ingredients：Natural yeast, emulsifier 2. Application: be used for fermentation of all kinds of pasta, such as bread, cake, biscuit 3. Feature: Fast Fermentation, High Nutrition, Natural, Long Shelf life, Easy Usage 4. Usage: 0.8%-1% of the amount of flour, mix the yeast with the flour, the sugar content of flour should be less than 8%, make the dough and keep it in 30℃.After the dough fermented then shape it.Let the dough shape be alone for 10-15 mins, then put it into steamer or oven. 5. Storge: keep in dry and cool place.