Walk - in Freezer is small facility to keep the frozen perishable foods for long duration without compromise the quality, easy to locate, load and unload. Walk-ins are constructed of prefab, precision formed, modular PUF [120, 150 & 200mm] panels for an accurate fit and can be...
Blast freezing (or) air-blast freezing is among the most commonly used freezing techniques due to temperature stability and production versatility. Air blast freezers are not readily available off the shelf as packaged units. They usually have to be...
Walk - in Freezer is small facility to keep the frozen perishable foods for long duration without compromise the quality, easy to locate, load and unload. Walk-ins are constructed of prefab, precision formed, modular PUF [120, 150 & 200mm] panels...
F-Max blast freezers provide deep freezers up to -40°C within a very short interval, saving you time and ensuring the safety of your food by keeping micro-organisms at bay. Your food stays fresh for a long time without any loss in flavour,...
Features : PUF Panel Thickness 120mm S.S. Structure for Holding Mould/ Tray Auto Defrost Cycle Pre wired electric control panel with thermostat and all safeties Water Cooled Shell and Tube Type Condensor Interlock and Safety Control for Low and High...
Greencold offers Blast Freezer & Chiller systems to the food processing industry. 1.Blast Chillers Blast chilling is a method of cooling food quickly to a low temperature that is relatively safe from bacterial growth. Bacteria multiply fastest between +8 °C (46 °F)...
For Buyer 
For Seller 
Help 
