Foxtail Millet botanical name Setaria Italica, known as Italian millet, Thinai belongs to old culture of Tamil. Foxtail Millet is staple food of South India. If you really like to have your millets, gluten free and rich in minerals like protein,...
In ancient Chinese tradition, Foxtail Millet was a staple food. It gets its name from the bushy tip on its grassy stems, not unlike the tail of a fox! Rich in protein and minerals, it was cultivated across Asia, including India and the Middle East,...