In English, Nigella sativa and its seed are variously called black-caraway, black-cumin, fennel-flower, nigella, nutmeg-flower, Roman-coriander, and kalonji (from Hindi). Widely used in India for making pickles. Benefits of kalongi : Fights Acne....
Nigella has small, matte black, hard, sharp-cornered seeds with an oregano-like scent; they’re used for their hauntingly aromatic, acrid, smoky flavor. Nigella probably originated in western Asia but today is cultivated from Egypt to India. Though...
The seeds of Nigella sativa are used as a spice in Indian and Middle Eastern cuisines. The black seeds taste like a combination of onions, black pepper and oregano. They have a pungent bitter taste and smell. The dry-roasted nigella seeds flavor...
Kalonji Seeds , offered by us, are highly demanded in the market due to their purity, optimum quality, unadulterated nature and longer shelf life. These seeds are processed under the most favorable conditions so that their quality remains intact....
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