Assam CTC (Crush, Tear, Curl) tea is a distinctive type of black tea renowned for its bold flavor and rich aroma. Grown in the lush tea gardens of Assam, India, this tea undergoes a unique processing method that involves crushing, tearing, and...
The increase in CTC processing is due in large part to the fact that tea produced in this method yields more cups per kilo. Proof lies in the fact that tea consumption worldwide as measured by cups has increased tremendously in the past few years....