ABOUT PURE DARJEELING TEA: Nestled in the lush Himalayan foothills of India lies the enchanting region of Darjeeling, renowned for producing one of the world's most exquisite teas - Darjeeling Black Tea. Often referred to as the "Champagne of Teas,...
The fine leaves harvested in May and June from both low, mid, and high elevations are called the Second Flush period. Orthodox Whole Black Tea leaves from Darjeeling are a dark color, floral, fresh, more full-bodied, fruity in nature, and stronger in the aroma. It has a kind of...