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We are leaders in the market for providing best range of Rennet Casein
caseinateis a protein produced from casein in skim and sometimes 1% milk. At neutral or acid pH, casein is relatively insoluble in water, and is easily separated from other milk proteins, sugars and minerals. Its main food uses are for powders requiring rapid dispersion into water, such as coffee creamers & instant cream soups.
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Mr. Suresh Chandra Nanwani (GNM Resources)
Plot No. 321, Gulab Ganj, Bhopal, Madhya Pradesh - 462024, India
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