Extraction : Coconut Oil Is Acquired From Coconut Meats Which Are Obtained From Coconut Palm Through Dry Or Wet Processing.
Composition : Coconut Oil Is Mainly Constitutes Of Saturated Fatty Acids Such As Lauric Acid, Capric Acid, Capyrylic Acid And Myristic Acid, Unsaturated Fatty Acid Like Oleic Acid, Linoleic Acid, Polyphenols, Derivates Of Fatty Acids & Fatty Polyphenols And Vitamins An
Material : Coconut
Storage : Store In A Cool, Dry Place Away From Direct Sunlight
Country of Origin : India
Additional Information : Rich In Saturated Fatty Acids And Vitamins