Composition : Coconut Oil Is Mainly Constitutes Of Saturated Fatty Acids Such As Lauric Acid, Capric Acid, Capyrylic Acid And Myristic Acid, Unsaturated Fatty Acid Like Oleic Acid, Linoleic Acid, Polyphenols, Derivates Of Fatty Acids & Fatty Polyphenols And Vitamins An
Type : Edible Oil
Additional Information : Rich In Saturated Fatty Acids And Vitamins
Extraction : Coconut Oil Is Acquired From Coconut Meats Which Are Obtained From Coconut Palm Through Dry Or Wet Processing.
Supply Type : Manufacturer
Storage : Store In A Cool, Dry Place Away From Direct Sunlight
Nutritional Information : Calories: 120 Per Serving, Total Fat: 14g, Saturated Fat: 1g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 0mg, Total Carbohydrate: 0g, Protein: 0g
Supply Type : Manufacturer
Seed Variety : Yellow Mustard Seeds
Application : Cooking,Seasoning
Storage Instructions : Store In A Cool, Dry Place Away From Direct Sunlight