Chinese Cabbage Manufacturers and Suppliers

We offer Fresh Chinese Cabbage in the market. Fresh Chinese Cabbage offered by us is known for its delicious taste and high nutrition value. Fresh Chinese Cabbage is indigenously found in Japan and other parts of Eastern India and is made available in India by us. Our Fresh Chinese Cabbage is large in size and is free from rot and decay.

• Organic: Yes
• Packaging: Plastic Bag or Polyt..
• Speciality: No Preservatives

Our Fresh Chinese Cabbage is organically cultivated and acclaimed for being highly anti-inflammatory. The products are strictly packed and dispatched safely to the clients stated address and that too in the committed time span. We are a prominent name offering quality-centralized array of products that are the perfect outcome of premium raw material and modern work methods. Also, we source the material from the relia more... less...

• Species‎: ‎Brassica rapa
• Type: Fresh

Owing to our renowned name, we are considered as one of the trusted Suppliers of Chinese Cabbage. We have a strong distribution network, owing to which we efficiently transport the goods to the desired place.

• CHINESE CABBAGE: CHINESE CABBAGE

FRUIT AND VEGETABLES SHOULD BE AN IMPORTANT PART OF YOUR DAILY DIET. THEY ARE NATURALLY GOOD AND CONTAIN VITAMINS AND MINERALS THAT CAN HELP TO KEEP YOU HEALTHY. THEY CAN ALSO HELP PROTECT AGAINST SOME DISEASES.

• Minimum Order Quantity: 1000 kgs

We are a prominent Exporter & Supplier of  Chinese Cabbage . The Chinese Cabbage we supply is organically grown and is rich in glucosinolates and vitamins. The Chinese Cabbage helps in the prevention of cancer and also offers various other health benefits. We supply fresh and clean Chinese Cabbage in meticulous packaging.  Chinese Cabbage Contains   Vitamin A per 4 oz 50 mg of Vitamin C per 4 oz Glucosinolates more... less...

Pak Choy is a non-heading type of cabbage related to the Chard family. Varieties include Pai Tsai, Shanghai, Bok Choy, Lei Choy and Canton Pak Choi. All of these varieties can be identified by their dark green leaves and white ribs, with the exception of Shanghai varieties, which produce light green ribs and leaves.   Nutritional Facts Pak choy is low in calories and a good source of vitamin A and C. A 3 ounce servi

The offered range of Chinese Cabbage is also indigenously found in Japan and various parts of eastern Asia. Available at economical prices, these are rich in terms of taste and nutrition. Moreover, these cabbages are large in size as compared to those preferred in US. Our cabbages are cost-effective and have a great demand in the market.

The inner leaves of Chinese cabbage (also called napa cabbage) are eaten raw or cooked in stir fries and other dishes while the tougher outer leaves are often used in soups. Both the leaves and stems of bok choy are edible and can be eaten raw or can be cooked in stir fries and other dishes.

Compact and quick maturing, crinkled leaves are tightly wrapped, sweet, mild taste, suitable for salads, steamed and stir-fry, faster than other cabbage.