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Dragon Fruit

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Questions & Answers for Dragon Fruit

At what best price is Dragon fruit sold in the market?
Post Reply 1 Answer

The price range of Dragon fruit is from Rs 48 to 450 per Kg in India. 

by ExportersIndia.com
How would you describe Dragon fruit?
Post Reply 1 Answer

 Beautiful tropical fruit with purple or white flesh inside and a magenta exterior, Dragon fruit is crunchy and sweet in taste. It is also called strawberry pear or pitaya in many places of the world. 

by ExportersIndia.com
What makes dragon fruit a healthy fruit?
Post Reply 1 Answer

Dragon fruit is rich in nutrients including vitamins C, E, magnesium, calcium, protein, fatty acids, fibers, etc. The fruit has numerous health benefits. They are:

  • Minimize the risk of diabetes
  • Minimize the risks of cancer
  • Excellent for immunity
  • Maintains heart health
  • Improves digestion
  • Helps to fight aging skin
  • Maintains hair health
  • Maintains bone health
  • Maintains eye health
by ExportersIndia.com

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Dragon Fruit

Dragon Fruit Nutritional Facts

Serving Size: 3.5 ounces (100 grams) fresh
  Amt. Per Serving % Daily Value*
Calories 60  
Calories from Fat 0  
Total Fat 1.5 g  
Saturated Fat    
Trans Fat    
Cholesterol 0 mg 0%
Sodium    
Total Carbohydrates 9 g  
Dietary Fiber 1 g  
Sugar 9 g  
Protein 2 g  
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Name of some varieties of dragon fruits present in the market

There are various varieties of exotic dragon fruits that are available in the market right now. Majority of them are:

 

  • Alice Dragon Fruit: This variety of dragon fruit is semisweet with a vibrant hot pink shade skin.
  • Bloody Mary Dragon Fruit: The skin of this dragon fruit is exceptionally dark red and is semisweet in taste.
  • Delight Dragon Fruit: This medium to large fruit has a smooth texture, sweet pulp, and a very different pink color skin.
  • Guyute Dragon Fruit: The fruit has a semisweet taste and is served best when it is chilled.
  • Harpua Dragon Fruit: The semisweet pulp of this dragon fruit is very refreshing and white in color.
  • Makisupa Dragon Fruit: This magenta-fleshed dragon fruit has a slightly astringent taste.
  • Natural Mystic Dragon Fruit: This variety of dragon fruit has a pinkish skin and dark magenta pulp.
  • Neitzel Dragon Fruit: With an attractive white flesh, this fruit has a very appealing sweet taste.
  • Yellow Dragon Fruit: It is the tastiest and sweetest of all dragon fruits but has thorns inside the fruit.
  • Zamorano Dragon Fruit: The flesh of this variety is extremely dark and is good for making juices.
What are the health benefits of eating dragon fruit?
  • The fruit is not high in calorie content, thus can be used in any diet.
  • Dragon fruit is rich in Vitamin C and antioxidants and can help reduce risk on various chronic diseases.
  • This fruit contains high amount of dietary fibers that may easily fulfill the daily requirements.
  • Can be used in a face pack to reduce signs of aging and get a younger skin.
  • A paste of dragon fruit pulp can also be applied to pimples to prevent bacteria from spreading to other places.
  • Regularly drinking juice of dragon fruit can promote hair growth and make them healthy and lustrous.
  • Those suffering from constipation can intake dragon fruit as it improves your bowel movements.
  • This fruit has also been proven to cut down the risk of cancer.
  • It provides strength to the teeth and bones.
  • Dragon fruit can also be consumed as a daily fruit to cure any type of respiratory disorder.
Which country is the largest producer of dragon fruit?

Vietnam is the primary and the leading producer and supplier of dragon fruit in the Asian continent and the world as well. The top dragon fruit suppliers are also found in this country itself. This Southeast Asian country started growing dragon fruits around 50 years ago and now produces more than 400,000 tons of dragon fruits (produced in the year 2013).

Which regions in India are dragon fruit supplier & producer?

While a majority of the fruit offered by the wholesaler of dragon fruit in India is imported from Southeastern Asia, there are some states in India as well that have the optimal conditions for producing dragon fruits in India. Cities like Hyderabad, Kolkata, Pune, Indore, etc., are producing dragon fruits in India. The top suppliers of dragon fruit in India either get it from these cities or supply the fruit imported from neighboring countries like Sri Lanka or China.

Which country is the largest dragon fruit exporter in the world?

Vietnam is the largest dragon fruit exporter in the world. The export from Vietnam to the United States alone amounted to US$ 629 million in 2015. Within the first five months of that year, as much as 900,000 tons of dragon fruit was exported from the country to different parts of the world. Majority of the dragon fruit suppliers in around 40 countries get their fruit from Vietnamese dragon fruit exporters only.

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