Golden Yellow raisins is golden yellow to yellow-amber in color. They are widely known as rich source of proteins and are consumed raw as well as used in cooking, baking and brewing. Raisin offered by us, are made from seedless grapes under extreme...
Green Raisin is widely demanded in the market due to its content like cholesterol free, low sodium, totally fat free, fiber, antioxidants and many necessary vitamins and minerals....
Red Raisins is seedless, light, and dark brown in color. This raisin is seedless and dark black in color and produces in a perfect natural condition without sulfur. There is no extra sugar in the red raisins, so you can have the natural and health...
The nutritional value of Raisin (Black) 100 grams of raisins contains about 300 calories and is composed of approximately 75% carbohydrates, 5.3% fiber, 2.8% protein, 0-4% fat and is rich in potassium Specification: Per 100g edible protein...
The nutritional value of Raisin (Golden) 100 grams of raisins contains about 300 calories and is composed of approximately 75% carbohydrates, 5.3% fiber, 2.8% protein, 0-4% fat and is rich in potassium Specification: Per 100g edible protein...
Raisins dried from fresh grapes are offered by our company. The sweet Raisins offered by us are highly appreciated due to delicious taste and high nutritional value. Moreover, we source the Raisins from leading vendors and offer in the market at...
A raisin is a dried grape, produced by dehydrating grapes in the sun or with dehydrators, resulting in a sweet, chewy fruit used in cooking, baking, and snacking; they vary in color and type, from dark natural raisins to golden-bleached varieties,...
A Raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. Raisins are composed of important food elements such as sugars, fruit acids and mineral salts. Raisins are...