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Our Products
Our offered Product range includes Dairy Product Lactose and Processed Cheese Slice.
Our products make great products creamier and smoother than ever. From Yogurt, Desserts, Sour Cream, Cream Cheese & Cottage Cheese to baby foods, Penford natural and modified starches add stability and produce perfect textures. Controls crystal growth, texture. More cost-efficient alternative to casein and other imitation cheese ingredients.
Advantages:
* Acid/Low pH Stability* Low Fat Shear Stability Smooth Texture Viscosifier (Cold)* Ice Cream Creamy Mouth feel* Fiber Enrichment* Low Fat Pudding (Cook-Up)* Creamy Mouth feel* Low Fat Smooth Texture Viscosifier (Hot) Pudding (Instant)* Creamy Mouth feel Low Fat Viscosifier (Cold)* Cheese and Cream Sauce (Cook Up) Creamy Mouth feel Freeze/Thaw Stability* Low Fat Cheese and Cream Sauce (Instant)* Creamy Mouth feel Low Fat
* More Convenient & cost effective
* Improves textural and physical characteristics compared to casein-based products
* Reduces cost of imitation cheese products
* Compatible with existing equipment and processing parameters
* Eliminates casein price volatility
* Convenient all in one blend for imitation & processed cheese products.
Prakash Patel (Itradeimex Pvt Ltd)
307 Sattadhar Cross Road Ghatdlodiya, Ghatlodiya, Ahmedabad, Gujarat - 380061, India
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