Allergy Advice : Contains Milk & Gluten. May Contain Soya & Tree Nuts.
Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Description : Crispy, Golden Waffle Cones in Minutes! Just Add Water, Blend, Bake and Mould. Sweet Redvelvet Flavour for Perfect Scoops.
Cardamom is a green colored triangular seedpod that is an essential part of indian cuisines. Cardamom has black colored seeds inside having intense aroma with distinct taste of their own. Cardamom, offered by us, can also be used in cakes, curries...