Uses : These oils are used to add colour and flavour to dishes including cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats.
USES : This oil is useful in the treatment of pain relief, rheumatism, chills, flu, colds, increase circulation, muscular aches, exhaustion, physical and emotional coldness, nerve tonic and fevers.
Extraction Method : Steam distillation of the bark of the tree
Refractive Index : 1.515 – 1.588 @ 20°C
USES : It is mainly used in cookery as a condiment and flavoring material. Cinnamon oil is extensively used all over the world for treating various health disorders such as respiratory problems
Spice oil is a spice derivative that are extracted generally by steam distillation process. The spice oils distilled off from the spices at the initial stage before subject to solvent extraction These oils are the volatile components present in...
Spice oil is a spice derivative that are extracted generally by steam distillation process. The spice oils distilled off from the spices at the initial stage before subject to solvent extraction These oils are the volatile components present in...
Spice oil is a spice derivative that are extracted generally by steam distillation process. The spice oils distilled off from the spices at the initial stage before subject to solvent extraction These oils are the volatile components present in...
Spice oils are the volatile components present in most spices and provide the characteristic aroma of the spices. Spice oils are mostly used in food, cosmetics, perfumes and personal hygiene products like toothpastes, mouthwashes and aerosols,...
An aromatic species of Fenugreek having Medicinal property for curing digestion & liver problems. Leaves are small, light green in color. Used as Flavoring agent. Sprinkled in massy form over prepared cuisine for making it aromatic & tasty....
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