Our Products
Our Complete range of products are Sprouted Moong Flour and Sprouted Chana Flour.
Description:
Dehydrated Sprouted Moong Flour is produced from high-quality green gram (moong bean) that is carefully cleaned, soaked, sprouted, and gently dehydrated before being finely milled into a smooth, nutritious flour. The sprouting process boosts protein digestibility, enhances vitamin and mineral content, and reduces anti-nutritional factors, making it a healthier choice than regular moong flour. Naturally gluten-free with a mild, nutty flavor, this flour is rich in plant-based protein, dietary fiber, and antioxidants. It is ideal for preparing protein-rich pancakes, chillas, rotis, soups, infant foods, health mixes, and baked goods, offering both long shelf life and concentrated nutrition.
Features:
Description:
Dehydrated Sprouted Chana Flour is made from premium-quality chickpeas (Bengal gram) that are carefully cleaned, soaked, sprouted, and gently dehydrated before being finely milled into a smooth, nutrient-rich flour. Sprouting enhances protein digestibility, boosts vitamin and mineral content, and reduces anti-nutritional factors, making it healthier than regular chana flour. Naturally gluten-free with a mildly nutty flavor, this flour is rich in plant-based protein, dietary fiber, iron, and B vitamins It is ideal for preparing protein-rich rotis, chillas, pancakes, snacks, health mixes, and baked goods, offering a long shelf life without compromising nutrition.
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