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  1. Whole Spices 4 Products available
  2. Tropical Fruits 3 Products available
  3. Coconut 2 Products available
  4. Chilli 2 Products available
  5. Cooking Spices And Masala 2 Products available
  6. Cooking Oil 1 Products available
  7. Edible Oil 1 Products available
  8. Herbal Juice 1 Products available
  9. Mens T-shirt 1 Products available
  10. Bed Linen 1 Products available
  11. Kitchen Linens 1 Products available
  12. Fresh Vegetables 1 Products available
  13. Socks 1 Products available
  14. Onions 1 Products available
  15. Industrial & Engineering Products 1 Products available
  16. Fresh Fruits 1 Products available
  17. Cooking Spices 1 Products available
  18. Sunflower Oil 1 Products available

Chilli

Our Complete range of products are Black Pepper and Red Chillies.

Black Pepper

Botanical Name: Piper nigrum


Family: Piperaceae

Pepper plant is a perennial climber with dark green leaves and spikes of white flowers. The peppercorn is a berry like drupe, about cm in diameter, green when unripe and then red. Black pepper comes from whole fruit, picked just before they are completely ripe and dried. Pepper is one of the oldest and best-known spices in the world. Indigenous to India pepper is popularly known as the King of Spices. From time immemorial, India has always reigned supreme in the production & export of this most exotic and renowned spice in the world. It is ideal for planting in the ground as well as in a container.

Peppercorns are very strong in aroma and taste and can be stored for many years without losing its flavor. It is commonly used in all dishes as a very popular spice and in canned foods as a flavoring agent. It has medicinal properties for fighting colds, flu and infections, to energize, increase circulation, to warm and relieve muscle aches and stiffness etc.

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Red Chillies

Botanical Name: Capsicum frutescens


Family: Solanaceae

Chilli is the dried fruit of an annual sub-herb. It is also called as capsicum, paprika, sweet pepper, red pepper, pimento, cayenne pepper etc depending upon the manner in which it is prepared and used. Chilli comes in a wide range of shapes, sizes, color and degrees of pungency. The spice chilli blended well in Indian cooking. Chilli became extremely popular in India. The climate in India is favorable to cultivate chillies and soon many varieties of chilli were available in India. Chilli is one of the spices used most in garnishing dishes. Chilli is an indispensable spice used as basic ingredient in everyday cuisine all over the world. The chilli powder is made by crushing the dried chilli having chilli flakes and chilli pods.

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