Saro Samosa, a favourite snack of every Indian, is quite popular for any get togethers. Made from fresh vegetables Saro Samosa is deep fried, to keep the tantalising flavours of the vegetables locked within. This crispy snack provides you with great taste as well as good nourishment.

Sukhiyan is yet another favourite tea time snack from the backyards of Kerala tharavadu.Saro Sukhiyan a sweet delicacy made with green gram flavored with coconut and jaggery filling which is then rolled into round bondas and fried till it gives the special aroma of cardamom to fill not only your stomach but also your senses.

Ingredients:Green gram, jaggery, grated coconut, ghee, cardamom powder, maida, veg oil, salt & water.

Packaging:16 x 375 g

The Banana Roast from Saro makes for a perfect snack. They are stuffed with Jaggery and coconut, and are fried after being dipped in a unique batter specially made at Saro.The banana roast is a delicacy in Kerala and a taste that leaves an indelible mark on those who wish to take a bite.The Saro banana roast is an irresistible treat to your taste buds and gives you more reason to add this dish into your list of sweets during occasions.

Ingredients:Banana, maida, rice flour, sugar, salt, vegetable oil, grated coconut, jaggery, rice flakes, cardamom.

Packaging:16 x 375 g

Saro Elayada, a light snack from Kerala, a fine delicacy providing a pleasingly light suggestion of sweet to the consumer.A much adored food item of the region, elayada is best when taken along with the evening tea or coffee.Saro offers this sweet dish to all its true connoisseurs, now you have a sweet that will be on your table all year around.

Ingredients:Rice flour, jaggery, coconut, ghee, cardamom, salt & water

Packaging:16 x 375 g

Another delicious and popular tea time snack is the Saro Parippuvada. It packs enough crunchy taste to the munch and is mildly spicy.Saro Parippuvada is a connoisseur favorite and is prepared using Bengal gram made into paste and deep fried. It is the deep brown color that shows that Saro Paippuvadas are ready to be consumed.Fried in the highest quality oil and packed to stay fresh, here is a perfect snack for the evening for friends and family.

Ingredients:Bengal gram, big onion, ginger, green chilli, salt, curry leaves and vegetable oil

Packaging: 16 x 375 g

Ask anyone from kerala to define pure bliss at 4 pm, you could be sure the reply is Uzhunnuvada accompanied by a cup of hot tea or coffee.Thats how much of an influence this dish has had on all who have come across it. So its safe to say that Saro Uzhunnuvada is not just a mouth watering snack, but one that has managed to touch the day to day lives of south Indians.The crispy outer layer and the soft interiors is truly a treat to the taste buds.

Ingredients:Black gram, onion, green chilli, ginger

Packaging:12 x 375 g

Pakkavada is a popular snack in Kerala. It is made with rice flour and gram flour (besan) and is cut into thin ribbon shapes. We brings you this spicy, crunchy snack for you to enjoy at tea-time or anytime you feel the need to munch on something crunchy and savoury.

Saro Samosa, a favourite snack of every Indian, is quite popular for any get togethers. Made from fresh vegetables Saro Samosa is deep fried, to keep the tantalising flavours of the vegetables locked within. This crispy snack provides you with great taste as well as good nourishment.

Sukhiyan is yet another favourite tea time snack from the backyards of Kerala tharavadu.Saro Sukhiyan a sweet delicacy made with green gram flavored with coconut and jaggery filling which is then rolled into round bondas and fried till it gives the special aroma of cardamom to fill not only your stomach but also your senses.

Ingredients:Green gram, jaggery, grated coconut, ghee, cardamom powder, maida, veg oil, salt & water.

Packaging:16 x 375 g

The Banana Roast from Saro makes for a perfect snack. They are stuffed with Jaggery and coconut, and are fried after being dipped in a unique batter specially made at Saro.The banana roast is a delicacy in Kerala and a taste that leaves an indelible mark on those who wish to take a bite.The Saro banana roast is an irresistible treat to your taste buds and gives you more reason to add this dish into your list of sweets during occasions.

Ingredients:Banana, maida, rice flour, sugar, salt, vegetable oil, grated coconut, jaggery, rice flakes, cardamom.

Packaging:16 x 375 g

Saro Elayada, a light snack from Kerala, a fine delicacy providing a pleasingly light suggestion of sweet to the consumer.A much adored food item of the region, elayada is best when taken along with the evening tea or coffee.Saro offers this sweet dish to all its true connoisseurs, now you have a sweet that will be on your table all year around.

Ingredients:Rice flour, jaggery, coconut, ghee, cardamom, salt & water

Packaging:16 x 375 g

Another delicious and popular tea time snack is the Saro Parippuvada. It packs enough crunchy taste to the munch and is mildly spicy.Saro Parippuvada is a connoisseur favorite and is prepared using Bengal gram made into paste and deep fried. It is the deep brown color that shows that Saro Paippuvadas are ready to be consumed.Fried in the highest quality oil and packed to stay fresh, here is a perfect snack for the evening for friends and family.

Ingredients:Bengal gram, big onion, ginger, green chilli, salt, curry leaves and vegetable oil

Packaging: 16 x 375 g

Ask anyone from kerala to define pure bliss at 4 pm, you could be sure the reply is Uzhunnuvada accompanied by a cup of hot tea or coffee.Thats how much of an influence this dish has had on all who have come across it. So its safe to say that Saro Uzhunnuvada is not just a mouth watering snack, but one that has managed to touch the day to day lives of south Indians.The crispy outer layer and the soft interiors is truly a treat to the taste buds.

Ingredients:Black gram, onion, green chilli, ginger

Packaging:12 x 375 g

Pakkavada is a popular snack in Kerala. It is made with rice flour and gram flour (besan) and is cut into thin ribbon shapes. We brings you this spicy, crunchy snack for you to enjoy at tea-time or anytime you feel the need to munch on something crunchy and savoury.