Taste & Flavour : Characteristic Of Natural Ripe Totapuri
We do not subject our juices to heat treatment, instead we use quick freezing as a method of preservation. We freeze our juices using plate freezers immediately after extraction/cold-pressing. The juices are chilled down to -2 Degree Celsius in a...
Organoleptic Characteristics : Smooth Paste,Soft, Smooth Paste,Uniformly Slight Dark Green,Characteristics Of Spinach, Free From Foreign And Off Odor,Characteristics Of Spinach, Free From Foreign And Off Taste