Ingredients Required : Water Appliances Required: Cone Maker, Hand Blender
No. of Servings : As per Your Recipe
Directions for Use : Preheat Cone Maker to 180–200°c. Mix 800ml Water with Full Pack Using a Hand Blender. Pour One Ladle Onto the Cone Maker, Close Lid, Bake for 5 Mins or Until Done. Mould as Cone or Bowl.
Description : Crispy, Golden Waffle Cones in Minutes! Just Add Water, Blend, Bake and Mould. Sweet Redvelvet Flavour for Perfect Scoops.
We prepare our White Bread under hygienic conditions and in different sizes. Our White Bread is made from fresh ingredients like milk, water, flour, etc. which make it soft texture and fluffy....
Our White Bread is known for its perfect texture & taste and all the ingredients used for making it are 100% fresh and of high quality. We supply our bread in air-tight packaging, which protects it from dirt and moisture....
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