Organic Bajra flour has increasing demands since it is gluten-free. Also called black millet flour, it is a good source of energy along with being rich in fibre....
A good substitute for white flour, Organic Rice flour is used as a healthy thickening agent for many Indian recipes. It is free from harmful chemicals and is used to make sweets and rice noodles. You can add it to your pakora batter to make them...
– 500g Due to its rich calcium content, Ragi flour is an important constituent of healthy snacks. This organically produced flour is free from additives and is used commonly to make dosas, idlis and pancakes....
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