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Fresh Vegetables

We offer the best product range of Fresh Bottle Gourd, Valor Papdi, Fresh Cabbage, Fresh Brinjal and Fresh Cauliflower.

Fresh Bottle Gourd

  • Season May - Nov
  • Cultivation Type Organic
  • Scientific Name Lagenaria siceraria
  • Energy 63 kJ (15 kcal)
  • Type Fresh
  • Place of Origin India
  • Calcium 2% 24 mg

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Valor Papdi

  • Season Dec-Feb
  • Type Fresh
  • Place of Origin India
  • Cultivation Type Organic

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Fresh Cabbage

  • Season Sept.-Oct.
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Vitamin B-6 5%
  • Calcium 4%
  • Vitamin C 60%

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Fresh Brinjal

  • Season June to July
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Vitamin C 3%
  • Vitamin B-6 5%
  • Magnesium 3%

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Fresh Cauliflower

  • Season June to October
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Potassium 299 mg 8%
  • Vitamin C 80%
  • Vitamin B-6 10%

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Fresh Spinach Leaves

  • Type Fresh
  • Cultivation Type Organic
  • Feature No Pesticides
  • Season March-April
  • Place of Origin India
  • Hindi Name Palak
  • Calcium 99mg/100g

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Fresh Snake Gourd

  • Season Jan and July
  • Cultivation Type Organic
  • Maturity 100%
  • Type Fresh
  • Place of Origin India
  • Scientific Name Trichosanthes cucumerina

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Fresh Drumstick

  • Type Fresh
  • Cultivation Type Organic
  • Season March - June
  • Place of Origin India
  • Energy 64 Calories (per 100 g)
  • Protein 9.4 g (per 100 g)
  • Calcium 185 mg (per 100 g)
  • Scientific name Moringa oleifera
  • Iron 4 mg (per 100 g)

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Fresh Ivy Gourd

  • Season Feb-Mar
  • Cultivation Type Organic
  • Maturity (%) 100%
  • Speciality No Pesticides
  • Type Fresh
  • Place of Origin India
  • Hindi Name Tindora

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Fresh Sweet Potato

  • Type Fresh
  • Season March - Aug
  • Place of Origin India
  • Cultivation Type Organic
  • Potassium 337 mg 9%
  • Vitamin C 4%
  • Vitamin A 80%
  • Vitamin B-6 10%

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Fresh Tomato

  • Season Jul - Nov
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Energy 17.69 Calories (per 100 g)
  • Protein 900 mg (per 100 g)
  • Vitamin C 14 mg (per 100 g)
  • Potassium 237 mg (per 100 g)
  • Scientific name Solanum lycopersicum

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Fresh Spine Gourd

  • Season Feb - March
  • Cultivation Type Organic
  • Speciality No Pesticides
  • Type Fresh
  • Place of Origin India
  • Hindi Name Kantola
  • Iron 2%
  • Carbohydrate 3-10%

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Fresh Tinda

  • Season Feb-March
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Carbohydrate 4.4 g
  • Scientific name Benincasa fistulosa

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Fresh Green Peas

  • Season December - March
  • Cultivation Type Organic
  • Speciality High in Protein
  • Type Fresh
  • Place of Origin India
  • Purity 99%
  • Vitamin A 15%
  • Vitamin C 66%

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Fresh Whole Okra

  • Season Sept – March
  • Cultivation Type Organic
  • Scientific Name Abelmoschus esculentus
  • Type Fresh
  • Place of Origin India
  • Feature No Pesticides

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Fresh Ridged Gourd

  • Maturity (%) 100%
  • Season Can be grown throughout the year
  • Cultivation Type Organic
  • Type Fresh
  • Place of Origin India
  • Hindi Name Turai

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  • Mr. Malav V Shah
  • 1006, Luxuria Business Hub, Surat, Gujarat - 395007, India