peracetic acid 1% is a food grade oxidizing disinfectant which helps in deactivation of virus and other harmful pathogens persisting on raw uncut fruits and vegetables, meat, fish, sea foods and even on soft fabric surfaces such as masks, coveralls, handkerchief, etc. it breaks...
 Ethanol hemical name Ethanol, Ethyl alcohol chemical formula C2H6O molecular mass 46.07 g/mol CAS number 64-17-5 EINECS number 200-578-6 boiling point 78°C Relative density 0.805 - 0.812% v/v melting range -114.3°C At ambient temperature it is...