Soybean meal also known as Soyabean Deoiled Cakes ( DOC ) is a solid residue bi-product, created after grinding the soybean to extract soybean oil. It is widely used as a filler and source of protein in animal diets, including pig, chicken, cattle, horse, sheep, and fish feed. Soybean meal is preferably made from high quality, sound, clean, dehulled yellow beans, since beans with a dark colored seed coat, or even beans with a dark hilum will inadvertently leave undesirable dark specks in the flour.
Advantages of Soyabean Meal
- High digestibility
- Excellent energy content
- High consistency
- Rich source of protein