Turmeric is a spice derived from the rhizome of the Curcuma longa plant, a perennial from the ginger family native to South Asia. It is known for its vibrant orange-yellow color, distinct taste, and medicinal properties, primarily due to the active...
Turmeric powder is a bright yellow spice made from the dried and ground root of the Curcuma longa plant, a relative of ginger. It is used to add a warm, earthy flavor and rich color to foods, especially curries. The primary active compound, curcumin, is associated with many of...