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Seeds

Our offered Product range includes Whole Wheat and White Sorghum Seeds, Organic.

Whole Wheat

  • Number Of Flower Whole Wheat
  • Calories 364 Calories
  • Dietary Fiber 2.7 G
  • Total Carbohydrate 76 G
  • Protein 10g
  • Vitamins Vitamin B6
  • Minerals Iron, Thiamin
Wheat is a cereal grain mostly eaten in the form of bread in different parts of the world. Wheat exporter in India exports tonnes of wheat abroad each year. Wheat is also known to have a higher protein content than other major cereals such as maize or rice. Thus the global demand for wheat export is on the rise.
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White Sorghum Seeds, Organic

  • Number Of Flower Seeds
  • Material Organic
  • Calories 316
  • Carbohydrate 69g
  • Fiber 6g
  • Minerals Magnesium, Iron
  • Vitamins Vitamin B1, B2, B5, B6
  • Protein 10g
  • Fats 3g
USES :Culinary Sorghum is used as a food product. It is also used to make edible oil, starch, dextrose, and certain alcoholic beverages.Culinary Sorghum is also used as hay and fodder. The stalks of the crop are used as fodder and building materials.Culinary Sorghum is used to make brooms and brushes.Culinary Sweet Sorghum is also used for syrup manufacture and in the production of ethyl alcohol for biofuel.
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