1121 sella basmati rice, Purity : 94%

Processing 1121 Sella Basmati Rice involves partially boiling of husk. Basic steps involve in processing 1121 Sella Basmati Rice is soaking, steaming and drying which further make rice highly nutrient. 1121 Basmati Rice long length & after cooked properties make it best for Pulao & Biryani preparation. Parameters Values​Average Grain Length (Pre - Cooked 8.35 mm​Moisture Content 13% Max​Broken Below 2% Max​Chalky Kernels NIL​Damaged / Discolor Below 0.50%​Paddy / Black Grains NIL​Foreign Matter NIL