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Supply Type
Manufacturer, Exporter, Supplier
Preferred Buyer From :
All over the world
Split yellow Moong dal is tiny lentils that have been split and dehulled. It is one of the popular pulses in India as they cook up fast with no need for soaking or pressure cooking. Our organic MoongDal Mogar has a sweet flavor, soft texture and is easy to digest and hence good for people recovering from illness as well. It is rich in proteins. Its regular use is usually advised during childhood, pregnancy and lactation because of its nutritional benefits. Moong dal also absorbs the flavor of seasonings and spices very well.