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Contact SupplierAlmond Meal/Flour is made from skinless, blanched & ground almonds, making it an excellent gluten free alternative to regular flour for baking. Used in cakes or other dessert items, it provides moistness and rich, buttery flavor to recipes. Or for a unique application, try it as a breading for meats and vegetables
Almonds ground available at very good prices .
product blanched almond flour fine ground
variety: non pareil
origin california, united states
general aspect creamy white to golden brown
moisture 3% maximum
fat 40 - 60%
peroxide value
5 meq o2/kg max
fatty acid
1.5% maximum
mesh (thinkness) us #16 mesh (50% maximum)