MIRCHISFOODS Hard Organic Almond Shell, Color : BROWN Dried

Almond Shell Powders as Ingredients for Bio-Based Cosmetics

First and foremost, micronized almond shells are a popular ingredient for bio-based skincare formulas. They are a sustainable alternative to microplastics. As they are relatively soft, they are a number one choice for manufacturers of natural exfoliants. Shower gels, face washes, soap bars and other wash-off products often contain 5-10% of almond shell granules for a gentle abrasive effect. Such scrubs do not only deep-cleanse the skin but also stimulate blood circulation and enhance the users' overall vitality.

Health Benefits of Almond Shell Flour

Besides, fine almond shell flour is a valuable biological food ingredient for cereal compositions, baking mixes, candies and processed meat or meat replacement items. It adds easily digestible fiber to reduce the calory content, acts as a carrier for flavors or as a natural binder and texturizer with fashionable qualities: gluten-free, grain-free, vegan.

Uses of Crushed Almond Shells in Material Science

Similar to wood chips, granulated and pulverized almond shells have found their way into a number of industrial applications as an innovative bio-material. Their fibrous consistency, light brown color and low weight make them a valuable by-product ready to be integrated into

• composite mixes, e.g. wood-plastic composites (WPCs)
• cellulose or lignin fibres
• activated carbon used in filter media or personal care items
• firelighters and specialty charcoals: this can greatly reduce harmful emissions
• wood glues and bio-based resins
• medium-density fibreboards (MDF panels)

or used as standalone products such as

• animal beddings or gardening substrates
• biofuels, e.g. as pellets or briquettes
• granules for synthetic turf
• smoke chips for flavoring meat, fish, cheese or other foods.