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    Bay Leaf for Cooking, Seasoning

    Bay Leaf for Cooking, Seasoning

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    • MaterialBay Leaves
    • Usage/ApplicationCooking, Seasoning
    • Shelf Life2 Years
    • FlavorAromatic, Earthy
    • Supply TypeExporter
    • Preferred Buyer Location India only

    We provide high-quality Bay Leaves sourced directly from nature, offering a shelf life of 2 years. Ideal for cooking, these aromatic leaves enhance the flavor of various dishes. As an exporter, we ensure premium quality bay leaves for culinary enthusiasts worldwide.
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    Company Information

    HOPE NATURAL FOODSverified-icon
    location bhavnagar, Kheda, Gujarat
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    • calendar Member Since 1 Year
    • building Nature of Business Manufacturer

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