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    Bay Leaf, Color : Green for Flavoring Soups Meat Dishes

    Bay Leaf, Color : Green for Flavoring Soups Meat Dishes

    ₹ 100 / Kilogram
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    • MOQ40 Kilogram
    • Packaging TypeTypically Comes In A Sealed Container
    • Usage/ApplicationFlavoring Soups And Meat Dishes
    • Number Of FlowerSpice
    • StorageStore In A Cool, Dry Place Away From Direct Sunlight
    • Supply TypeManufacturer, Importer, Trader
    • Preferred Buyer Location All over the world
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    Company Information

    Hindustan Foreign Traders
    location Asola, Delhi
    View Number
    • calendar Member Since 12 Years
    • building Nature of Business Retailer
    • Year of Establishment 2012

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    • StorageStore In A Cool, Dry Place Away From Direct Sunlight
    • Packaging TypeTypically Comes In A Sealed Container
    • FlavorLight And Herbal
    • Usage/ApplicationFlavoring Soups And Meat Dishes
    • Number Of FlowerSpice
    • MaterialDried Bay Leaf

    Bay leaf (also known as laurel) is a spice commonly used to flavor soups and meat dishes for its light, herbal flavor.


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