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Organic Betel Nuts Dried Raas, for Ayurvedic Formulation, Chinese Medicines, Cooking, Food, Herbal, Herbal Formulation

Listing ID #6891643

400 - 450 / Kilogram
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  • TasteSweet, Light Sweet
  • Country of OriginIndia
  • MaterialBetel Nut
  • ApplicationAyurvedic Formulation, Chinese Medicines, Cooking, Food, Herbal, Herbal Formulation, Medicine, Oil
  • Supply Type Exporter, Supplier, Retailer, Distributor, Importer, Trader, Buying House
Preferred Buyer From : All over the world
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Company Information

  • Member Since 2 Years
  • Nature of Business Manufacturer
  • Year of Establishment 1988

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Product Details no_img_icon

  • Taste Sweet, Light Sweet
  • Country of Origin India
  • Material Betel Nut
  • Application Ayurvedic Formulation, Chinese Medicines, Cooking, Food, Herbal, Herbal Formulation, Medicine, Oil
  • Cultivation Type Organic, Common
  • Color Black & Dark Brown, White
  • Feature Freshness, Gluten Free, Good Quality, High In Protein, Moisture Proof Packing, No Artificial Flavour, No Preservatives, Safe To Consume
  • Condition Solid, Good
  • Form Solid
  • Packaging Type Plastic Bags
  • Certification Iso Certified
  • Health Benefits Stroke Recovery, Schizophrenia, Prevents Anemia, Dry Mouth Relief, Anti-cavity Effect
  • Type Dried Fruits
  • Shelf Life 6 Months, 2 Years, 12 Months
  • Packaging Size 2Kg

 

Product Description

 

Need More Variants ?

Brand

Darshan

Usage

Pan masala,Mouth freshnar

Type

Natural, Dried

Pack Size

50kg/65kg.

Color

Light brown

Packaging Type

Bag

Packaging Size

65 kg

Seed Style

Natural, Roasted, Dried

Minimum Order Quantity

65 Kg

About Betel nut (Supari):

Betel nut, also known as Pinang or Areca nut, is the seed of the Betel Palm (Areca catechu). Betel nuts are often chewed for their helpful effects, which are caused by the relatively high levels of alkaloids in the seed. Chewing betel nuts is an important and popular cultural activity in many Asian countries. It is also used as an offering in Hinduism. Modern day consumption In India (the largest consumer of betel nut), the betel nut is cut into small pieces using a special instrument called sarota, and the husk is wrapped in a betel leaf along with lime and may include clove, cardamom, catechu (kattha), etc. for extra flavouring. Betel leaf has a fresh, peppery taste, but, depending on the variety of areca from which it comes, it can be very bitter. Seasoned chewers might mix the betel nut with . This preparation of betel nut is commonly referred as paan in India and is available everywhere.


Additional Information

  • Payment Terms L/C, D/A, D/P, T/T, Western Union
  • Port of Dispatch Delhi
  • Packaging Details Bags
  • Delivery Time 2 - 3 days
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Company Details close-icon

We are one of the leading company when it comes to our dealing products and offer good quality service to all our clients world wide
  • Nature of Business Manufacturer / Exporter / Service Provider / Supplier / Retailer / Distributor / Importer / Trader / Buying House
  • Number of Employees 50 - 100
  • Year of Establishment 1988
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Seller Contact Details
  • Seller TURNING RESOURCES PRIVATE LIMITED
  • Address Vasant Kunj, Delhi

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