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    Fried black pepper, Certification : FDA, GMP, HACCP, ISO

    • MOQ25 Ton
    • Processing TypeFried
    • Brand NameBlack Pepper
    • CertificationFDA, GMP, HACCP, ISO
    • Shelf Life2 years
    • Supply TypeManufacturer, Exporter, Supplier
    • Preferred Buyer Location All Countries Except India
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    Company Information

    • calendar Member Since 8 Years
    • building Nature of Business Supplier
    • Year of Establishment 2014

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    • Product Details

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    • Number Of FlowerSingle Herbs & Spices,Dried
    • Brand NameBlack Pepper
    • CertificationFDA, GMP, HACCP, ISO
    • Shelf Life2 years
    • Processing TypeFried
    • Drying ProcessOther
    • Country of OriginSouth Africa
    • Model Number10004
    • StyleDried
    • Weight (Kg)25
    • Shaperound

    Black Pepper ASTA (cleaned & washed):
    1. 500gl:
    + Admixture: 0,2% max.
    + Moisture: 12.5% max.
    2. 550gl:
    + Admixture: 0,2% max.
    + Moisture: 12.5% max.
    - Packing: 60 kgjute bag; 16MT20’ container FCL.
    - Samples and prices: available upon request.
    Your early response would be highly appreciated.


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