Granules Black Pepper, For Cooking, Grade Standard : Food Grade

Cumin seeds are the dried fruits of the Cuminum cyminum plant, which is a member of the parsley family. They are small, brown seeds with a strong, musky flavor. Cumin seeds are a popular spice in many cuisines around the world, including Indian, Middle Eastern, and Mexican cuisine. They are also used in a variety of dishes in North Africa and South Asia.

Cumin seeds are a good source of dietary fiber, iron, and magnesium. They also contain small amounts of other nutrients, such as vitamin C, potassium, and calcium.

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