Black pepper, Uses : Cooking, Seasoning

We are offering black pepper, white pepper. Total fat 3,3 g 5% saturated fat 1,4 g 7% polyunsaturated fat 1 g monounsaturated fat 0,7 g trans fat 0 g cholesterol 0 mg 0% sodium 20 mg 0% potassium 1 329 mg 37% total carbohydrate 64 g 21% dietary fiber 25 g 100% sugar 0,6 g protein 10 g 20% vitamin a 10% vitamin c 0% calcium 44% iron 53% vitamin d 0 µg vitamin b-6 15% vitamin