Nature Black Soybean, Form : Seed

Black soybeans (Glycine max L. Merr) are merely a black variety of soybean containing a variety of phytochemicals. These phytochemicals in black soybean (BSB) are potentially effective in human health, including cancer, diabetes, cardiovascular diseases, cerebrovascular diseases, and neurodegenerative diseases

The black soybean, a rare legume native to China, has long been used in Chinese medicine to clear toxins from the body and promote urination. According to Japanese folklore, the bean infusion is also a cure for sore throat. Its consumption as a food has been limited, though.