Black Stone Flower, Purity : 95%

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FormStone Flower
Purity95%
Usage/ApplicationDiarrhea, Nervousness, Muscular Pain, Fever Relief
StorageCool, Dry Place Away From Direct Sunlight
Supply TypeManufacturer, Exporter, Supplier, Retailer
Preferred Buyer Location All over the world

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Milan Pally, Siliguri, West Bengal

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Member Since 22 Years
Nature of Business Retailer
Year of Establishment 1999

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Number Of FlowerParmotrema Perlatum
Purity95%
StorageCool, Dry Place Away From Direct Sunlight
FormStone Flower
Usage/ApplicationDiarrhea, Nervousness, Muscular Pain, Fever Relief
Storage ConditionCool, Dry Place, Airtight Container

Product Name: Black Stone Flower
Botanical Name: Parmotrema Perlatum
Common Name: Kalpasi / Dagad Phool / Patthar ke Phool
Form: Dried Whole Lichen
Color: Dark Blackish-Grey to Brown
Texture: Dry, Papery, Flaky
Aroma: Smoky, earthy (enhanced upon roasting)
Taste: Mild, woody, slightly bitter
Purity: 95% and above
Moisture Content: Below 12%
Usage/Application: Spice mix (e.g., garam masala), South Indian and Mughlai cuisines, Ayurvedic preparations
Shelf Life: 12–18 months
Packaging Type: PP Bag / Pouch / Jute Bag
Packaging Size: 250 g / 500 g / 1 kg / 25 kg
Processing Type: Naturally dried
Cultivation Type: Wild-harvested
Storage Condition: Cool, dry place, airtight container
Country of Origin: India