Bottle Gourd For Cooking, Restaurant

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Usage/ApplicationCooking, Restaurant
VitaminVitamin A, Vitamin C, Vitamin D, Vitamin B6
MineralsCalcium | Iron | Magnesium
Dietary Fiber1.2 g
Supply TypeExporter
Preferred Buyer Location All over the world

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Company Information

Member Since 2 Years
Nature of Business Manufacturer
GST No. 24FECPK2713B2Z5

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Product Details
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Usage/ApplicationCooking, Restaurant
Carbohydrate5 g
VitaminVitamin A, Vitamin C, Vitamin D, Vitamin B6
Protein0.6 gm
Dietary Fiber1.2 g
PROPERTIESVALUES & LIMITS
Calories15
MineralsCalcium | Iron | Magnesium

Bottle gourd is also known as Calabash is a white-flowered gourd. It can be either harvested young so that one can consume it as a vegetable. Bottle Gourd exporter in India export tonnes of Bottle Gourd every year. The increase in global demand for this vegetable maybe because of its health and nutritional benefits. Bottle Gourd export has thus been on a rise. Bottle Gourd import from India involves various varieties of the fruit.

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