
Company Information
Ask for more detail from the seller
Contact SupplierWe offer a high-quality Bread Fermentation Refrigerator designed for professional bakers. Made of durable stainless steel, our SPR-36S model has a large capacity of 1130L and operates at a voltage of 220V with a power of 2.5kw. The temperature range of 73 to 40°C ensures optimal fermentation conditions for your bread. Ideal for manufacturers, exporters, suppliers, and traders in the baking industry. The compact dimensions of 530x145x2130mm make it suitable for any kitchen setup. Enhance your bread fermentation process with our reliable and efficient refrigerator.