Brown Sesame Seeds

Sesame is known as survivor crop given the conditions they grow in. It is considered the oldest known crop to humanity. There are many uses of sesame seeds like oil and food ingredients.
Details :

• Sesame seed is one of the oldest oilseed crops known, domesticated well over 3000 years ago. Sesame has many species, most being wild and native to sub-Saharan Africa. Sesame indicum, the cultivated type, originated in India and is tolerant to drought-like conditions.
• Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world] Like other nuts and foods, it can trigger allergic reactions in some people.
• It contains are tiny, flat oval seeds with a nutty taste and a delicate, almost invisible crunch. They come in a host of different colors, depending upon the variety, including white, yellow, black and red.
• Sudan is one of the largest producers of sesame seeds in the world and the third largest exporter after India and Ethiopia, contributing about 23 % of the international sesame market.
• Sesame seeds (Sesamumindicum) High oil content (49% min) Natural Whitish Sudanese sesame Seeds

Applications :  Food products and edible oil manufacture
Benefits :

• They have vast number of benefits, few mentioned below:
• It is full of magnesium - a key nutrient known to help lower blood pressure.
• It is full of high quality protein making up 20 percent of the seed with 4.7 grams of protein per ounce.
• It helps in improvising Babys health. A sesame oil massage improves growth and improves sleep.
• The high copper content in sesame seeds prevents and relieves arthritis, and strengthens bones, joints and blood vessels.
• The high fiber content of sesame seeds helps the intestines with elimination.