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Contact Supplierbuckwheat, or common buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop. the name "buckwheat" is used for several other species, such as fagopyrum tataricum, a domesticated food plant raised in asia. despite the name, buckwheat is not related to wheat, as it is not a grass
buckwheat groats can be enjoyed so many different ways; mix them into a pudding, toss them in a salad, or switch up your next bowl of oatmeal for some tasty buckwheat groats. packed with nutrients and flavor, this is an awesome gluten-free grain that should definitely be included in your diet.


