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    Yellow Granules Common Chana Dal, For Cooking, Certification : FSSAI Certified

    ₹ 80 - ₹ 130 / Kilogram
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    • MOQ20 Ton
    • Cultivation TypeCommon
    • FormGranules
    • CertificationFSSAI Certified
    • Grade StandardFood Grade
    • Supply TypeExporter, Supplier, Trader
    • Preferred Buyer Location All Countries Except India
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    Company Information

    • calendar Member Since 6 Years
    • building Nature of Business Exporter
    • gst icon GST No. 24AAHCV8162E1Z9

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    • Product Details

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    • Cultivation TypeCommon
    • FormGranules
    • UsageCooking
    • CertificationFSSAI Certified
    • Grade StandardFood Grade
    • Drying ProcessSun Dried
    • Country of OriginIndia
    • Protein25.8 Grams
    • MineralsIron Calcium Magnesium Phosphorus Potassium Copper Zinc Manganese Sodium
    • Fat1.5 Grams
    • NutrientsCalories 358 Carbohydrates 59.1g Fiber 10.7grams

    "Chana dal is a type of split yellow chickpea that is commonly used in Indian and Pakistani cuisine for making dal, curries, and snacks."


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