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Member Since 4 Years
Nature of Business Manufacturer Year of Establishment 1997Ask for more detail from the seller
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Chana Dal, a staple in Indian cuisine, is a type of pulses made from chickpeas. Originating from India, this yellow-colored dal is perfect for human consumption. Packed in a convenient plastic bag, it should be stored in a dry place to maintain its freshness and quality.
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Dindori, Nashik, Maharashtra 
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