- MaterialInner Bark Of Cinnamomum Tree Species
- Packaging TypeTypically Sold In Small Jars Or Packets
- Usage/ApplicationAromatic Condiment And Flavoring Additive In Various Cuisines
- TypeSpice
- Supply TypeExporter
- Preferred Buyer Location All over the world
MCinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Member Since 6 Years
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GST No. 33AAHCV4458K1ZY
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Kaveripattinam, Krishnagiri, Tamil Nadu 