UsageCinnamon is used in Indian biryani dishes, pulao, curries, and sweet desserts
Energy247 Kcal
Fiber, total dietary53.1 g
Total lipid(fat)1.24 g
Carbohydrate80.6 g
Protein3.99 g
Sugars2.17 g
Health BenefitsHas anti-bacterial and anti-fungal properties, Loaded with antioxidants and is anti inflammatory, Improves gut health, Regulates blood sugar levels, Improves blood pressure
Serving Size100g
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